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COCKTAIL RECIPES

Ro-Se

Royal Smile

2/3 Dry Gin.

1 /3 Calvados.

3 Dashes Grenadine.

3 Dashes Lemon Juice.

Shake -and Strain.

San Francisco

1/3 Sloe Gin.

1/3 Sweet Vermouth.

' 1/3 Drjr Vermouth.

1 Dash Orange Bitters.

1 Dash Angostura Bitters.

Stir and Strain.

Add Cherry.

Royal Standard.

2/5 Dry Gin.

2/5 Apricot Brandy.

I/5 Lemon Barley Water.

Shake and Strain.

Saserac

Stir and Strain into glass

that has already been iced:

A Dash Angostura.

1 glass Rye Whisky.

1 teaspoonful Gomme

Syrup.

Add 1 Dash Absinthe.

T\vist Lemon Peel on top.

Russell House

1 Glass Rye Wliisky.

2 Dashes Orange Bitters.

2 Dashes Gomme Syrup.

3 Dashes Blackberry

Brandy.

Shake and Strain.

Satan's Whiskers

1/5 Dry Gin.

1/5 Grand Marnier.

1/5 Orange Juice.

1/5 Dry Vermouth.

1/5 Sweet Vermouth.

1 Dash Orange Bitters.

Shake and Strain.

Salome

1/3 Dry Gin.

1/3 Dubonnet.

1/3 Dry Vermouth.

Stir and Strain.

Seventh Heaven

1/2 Dry Gin.

1/2 Caperitif.

1 Dash Angostura Bitters.

2 Dashes Maraschino.

Stir and Strain.

Twist of Orange Peel.

Add Cherry.

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