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CONFIDENTIAL INFORMATION

Page 6 of 13

reference method at that level of inoculation is statistically significant at the 5%

level.

3.0 RESULTS

The objective of this study was to

validate the 3M™

Molecular Detection Assay

(MDA) for the detection of

E. coli

O157:H7 in ground beef. The inoculum

concentration of

E. coli

O157:H7 was determined from Most Probable Number

analysis, along with the 95% confidence intervals, as shown in Table 1.

All data obtained for the candidate method testing of ground beef enriched for 18

hr, ‘screening stage’ and ‘confirmation stage’ (325 g ground beef analyzed by the

3M

TM

MDA) is provided in Table 2. All data obtained for the reference method

testing of ground beef (325 g ground beef analyzed by the USDA FSIS MLG

Method 5.09) is provided in Table 3. The number of true positives (samples with

a positive ‘screening stage’ and a positive ‘confirmation stage’), true negatives

(samples with a negative ‘screening stage’ and a negative ‘confirmation stage’),

false positive (samples with a positive ‘screening stage’ but a negative

‘confirmation stage’) and false negatives (samples with a negative ‘screening

stage’ but a positive ‘confirmation stage’

) for the candidate method testing of

ground beef enriched for 18 hr is provided in Table 4. As described in Section 2.7,

the results presented here were statistically analyzed according to the POD

methods of the 2012 version of the AOAC International Methods Committee

Guidelines for Validation of Microbiological Methods for Food and Environmental

Surfaces document (1). The POD

CP

, POD

CC

, dPOD

CP

, POD

C

, POD

R

, and dPOD

C

values calculated at each level of inoculation for the candidate method and the

reference method testing of ground beef, and their corresponding 95% confidence

intervals, are provided below in Table 5 for the ground beef samples enriched for

18 hr.

Table 1. Concentration of

E. coli

O157:H7 Inoculum Level per Gram of Matrix,

Determined through Most Probable Number Analysis

1. MPN/g and 95% Confidence Interval Values were generated from the LCF MPN Calculator Version 1.6

Food Matrix/Inoculation Level

Sample Size Sample NumberNumber of Positives MPN/g

1

95% CI

1

650

5

1

325

20

11

162

5

2

650

5

5

325

5

5

162

5

5

Ground Beef/Low

Ground Beef/High

1.739 X 10

-3

1.538 X 10

9

9.882 X 10

-4

, 2.808 X 10

-3

6.318 X 10

-3

, 1.5380

9