129 / 164
Lemonades
This painful subject may be best covered as follows:
PLAIN
Lemon
4 spoons Sugar Syrup 3 spoons
Water or Seltzer to fill
Stir well with ice in tall highball glass. Add water or seltzer to fill, dec
orate and serve with straws.
BISHOP
Burgundy
1 jigger Rum
1 dash
Lemon
.",.4 spoons Sugar Syrup
3 spoons
Water or Seltzer to fill
Stir well with ice in tall highball glass. Add water or seltzer to fiU, dec
orate and serve with straws.
CENTENNIAL
Tom and Jerry Batter..! spoon
Add batter to ingredients for plain lemonade and proceed in same manner.
CLARET
Claret
1 jigger
This may be added to ingredients, or floated on, after plain lemonade, as
above described,is prepared.
EGG
Add one egg to plain lemonade, above described, and proceed as there
directed.
NAPA
Substitute Napa soda for water and seltzer and proceed as with plain
lemonade.
ORGEAT
Add 1 dash of orgeat and proceed as with plain lemonade.
PORT
Add 1 jigger port and proceed as with plain lemonade. (N.B.—Port, also,
may be floated on.)
RASPBERRY
Add 1 jigger raspberry syrup and proceed as with plain lemonade.