224-225 / 471
Estimate
All
132 132
1.00
132 132
1.00
132 132
1.00
132 132
1.00
0.00
0.00
LCL
0.97
0.97
0.97
0.97
-0.03
-0.03
UCL
1.00
1.00
1.00
1.00
0.03
0.03
s
r
b
0.00
0.00
0.00
0.00
LCL
0.00
0.00
0.00
0.00
UCL
0.16
0.16
0.16
0.16
s
L
c
0.00
0.00
0.00
0.00
LCL
0.00
0.00
0.00
0.00
UCL
0.16
0.16
0.16
0.16
s
R
d
0.00
0.00
0.00
0.00
UCL
0.00
0.00
0.00
0.00
LCL
0.23
0.23
0.23
0.23
P
T
e
1.0000
1.0000
1.0000
1.0000
a
Results were not used in statistical analysis due to deviation from testing protocol.
1
c
Repeatability Standard Deviation,
d
Among-Laboratory Standard Deviation,
e
Reproducibility Standard Deviation,
f
P
T
Value =Homogeneity test of laboratory PODs,
f
NA- laboratory results were not received
2
LCL – Lower Confidence Limit; UCL – Upper Confidence Limit
3
4
Table 2014.2C: Results of Aerobic Plate Count for Collaborating Laboratories
5
6
Lab
Full Fat Cottage Cheese
(CFU/g)
Deli Turkey
(CFU/g)
1
1.0 x 10
1
3.8x10
4
2
7.2 x 10
3
1.5x10
3
3
1.0 x 10
1
<10
4
Not Reported
5.5 x 10
2
5
N/A
a
N/A
a
6
1.5 x 10
1
<10
7
<10
<10
8
3.0x10
2
1.5x10
3
9
1.2 x 10
2
N/A
a
10
4.2 x 10
3
3.1 x 10
2
Candidates for 2016 Method of the Year
177