CHAPTER
III
MIDNIGHT AND BEFORE-BED DRINKS
For Insomnia, Bad Dreams, Disillusionment and Despair
GOLDEN FIZZ
In container place one portion of dry gin, the yolk of
a raw egg and two teaspoonfuls of powdered sugar. Fill
with ice , shake thoroughly to combine ingredients and
serve with cold seltzer water. Drink while still efferves–
cent.
HoT SPICED RuM
Fill a tumbler two thirds full of hot water after plac–
ing spoon in glass and mix in a pony of Jamaica rum. Add
one teaspoonful of sugar, juice of a quarter of a lemon,
and whole cloves to suit taste. Serve with spoon.
Ecc Noc
To one glass of fresh milk in a container add a raw
egg, two teaspoonfuls of sugar, a pony of brandy, fill
with ice and shake thoroughly to combine ingredients.
Serve cold with a little grated nutmeg on top.
ALBERMARLE COCKTAIL
One pony Holland gin to one half ounce Absinthe.
Fill shaker with ice, shake and strain into cocktail glass .
8