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MIDNIGHT AND BEFORE-BED DRINKS
TOM
AND JERRY
To one portion of brandy or rum, add one well-beaten
raw egg and two teaspoonfuls of sugar. Stir thoroughly
while pouring in hot milk, and serve with grated nutmeg
or paprika on top.
EGG
BACARDI
RUM
COCKTAIL
In shaker place one dash Grenadine, one part Bacardi
rum, one part lemon juice and white of one egg. Ice,
shake until very cold and strain slowly.
COLD BRANDY FLIP
Mix together in a large glass a teaspoonful of
powdered sugar, a wine-glass of brandy, a half wine–
glass of water, a fresh raw egg and a few small lumps
of ice. Shake up thoroughly, strain into a small bar glass
and serve cold with a little grated nutmeg on top.
SHERRY AND
EGG
Break one raw egg into a large glass, stir it up well
and fill the glass with Sherry.