LC-MS/MS Analysis of Nicotinic acid
and Nicotinamide
Chemistry Method
Version 2
Page 9/15
Prepared by
S. Bhandari
Approved by
Issue Date
Implementation Date
________________________________________________________________________________
Draft Date: 3/2/16 Copyright © Merieux NutriSciences, 2016
Uncontrolled When Printed
e) Mobile Phase B
—
100% Acetonitrile
4.7
Procedure:
4.7.1 Sample Preparation.
Samples should be completely homogenous and well blended . NIST
1849a can be prepared as a slurry before the analysis 25 g and 200 mL of water and
mixed to uniform mixture.
4.7.2 Sample Extraction
1. Weigh approximately 0.2g
–
2.3 g in 50mL Centrifuge tube
2. Add 10mL Extraction Buffer (12mM Ammonium Formate pH 5.0)
3. Sonicate 30min (quick vortex every 10 min)
4. Add 0.1mL Protease Solution (50mg/mL)
5. Incubate in 60
o
C shaking water bath 30min
6. Boil 10min ; cool to R.T
7. Add 1mL Takadiastase Solution (1% in Extraction Buffer)
8. Incubate 3Hrs @ 45
o
C shaking water
9. Boil 5min; Cool to R.T
10. Bring to Final Volume 40mL with Extraction Buffer
11. Centrifuge 5min 8500rpm
12. PVDF filter into 16x25 disposable glass culture tube
13. Pipette 1mL into HPLC vial and add 30u: of IS Mix
14. Inject 2uL on LCMS/MS
4.7.3 Method Blank
: Process 0.5 mL of water just like sample as described
in the section 4.7.2.
4.7.4 Standard as a Sample
: Process 0.8 mL of mixed intermediate
standard just like a sample as described in the section 4.7.2.
4.7.5 Analysis of the Calibration, Blank, standard as a sample and sample
solutions:
1.
Analyze by HPLC MS/MS.
4.8 LC-MS/MS Analysis
4.8.1. LC Analysis:
METHOD
FOR ERP USE ONLY
DO NOT DISTRIBUTE