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LIQUEURS
53
each
of
cloves
and
cardamoms
and
a
grated
nut-
meg.
Place
these
in
a
jar,
and
cover
them
with
half
a
gallon
of
French
brandy
;
add
the
oranged
sugar
and
half
a
pound
of
brown
sugar
candy
and
a
few
drops
of
tincture
of
saffron.
Stir
the
jar
every
day
for
a
fortnight.
Vauxhall
Nectar.
Dissolve
one
scruple
of
benjamin
in
a
pint
of
good
rum.