330. White Lady Cocktail.
i
B ra ndy ,
i
Crcme de i\lenthe ,
i}
Co intreau .
Sh ake \\'e; ll an d s tra in.
331. \Vhite Rose Cocktail.
\ Vh ite o f E gg , o ne g lass of G in, one glass of
Kir:;d1, and acid a t easpoonful o f Gomme Syrup .
(Recipe
by
j olumi 's B ar, R ue P ort-Maho11,
P aris .)
332. Whoopee Cocktail.
In a wineglass one small glass Curac;:ao, one small
glass Cognac ; fill bala nce "·it h Cha m pagne, squeeze
lemon peel on top.
333. Woon Fizz.
One glass o f N icholson's Gin, Juice o f one
L emon,
1
t easpoonful of Castor Sugar, t wo dash es
of Anis de! O,;o . Shake wel l, st rain into med ium
s ized w ineg lass a nd fill u p " ·ith syphon .
(Not e
.- A
favourite be;verage of the la te Sa rah
Bernhard t.)
334. Xanthia Cocktail.
:} Cherry B ra ndy ,
t
Ye llow Cha r treuse, :} G in.
Sha ke well a nd strain into cockta il glass .
335. Xeres Cocktail.
r clash o f Orange B itt ers , r dash of Peach B itters ,
r dash of Gomme Syrup , r g lass of D r y Sherry.
336. Yale Cocktail.
3 d ashes O ra n ge B itters , r d ash Angostura
B itter:; , r gla,;s o f G in.
Sha ke we ll, stra in in to med ium -sized wine –
g lass , add a squirt of syphon , lemon pee l squeezed
on top .
89
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y
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