88 / 106
321. Wembley Cockta il.
±
Sco tch W his ky , } Fren ch Ve rmo uth , } Pin e –
apple Jui ce . Sha ke \\'e ll a nd s train in to cockta il
g lass .
(Recipe by Charlie F orrester , Grafloll C lu b ,
Lolldon.)
322. West Indian Cocktail.
r t efclpoonful o f Cane Sugar in medium-s ized
tumb ler,
4
d ashes An gostura,
1
t easpoonful of
fresh L ime o r Lemon Ju ice ,
1
g lass of Gin ,
1
l ump
o f Ice .
Stir , a nd ser ve in same glass .
323 . Whisky Cocktail.
I
teaspoonfu l of Gorn me Syrup, 3 d ashes of
Angostura, r glass of Sco tch ur Canad ian Club
v\lhisky.
324 . Whisky Grustas .
As
Bran dy Crus tas.
325 . Whisky D a isy .
As Brandy Daisy .
326 . Whisky Flip.
As Brandy F lip .
327 . Whisky Julep.
Same as Mint Julep .
328. Whisky
:C
our .
Prepared the same \\'ay as B ra ndy So ur.
329. Whisky Smash .
As Brandy Smash.
88