309. Various Continental Beverages.
Served a ll in a large tumbler :
(1) Anis del Oso and Grenadine .
r glass Anis de! Oso ,
1
glass Grenadine, ba.Jance
Socia \Va t er.
(2) Byrrh -Cassis.
I
g lass Byrrh,
1
glass Cassis , Socia \.Vat er .
(3) Chambery Fraisette .
I
glass Vermouth d e Chambery,
l
glass Fraisette,
Soda \.Va ter'.
(4) Champagne de Pauvre .
I
g lass of Brandy ,
1
g lass of Syrup Citron,
balan ce Soda \Vat er.
(5) Cinzano and Curagao.
I
g lass Cinzano Vermouth,
1
glass Curac;:ao ,
b a lance Socia Water.
(6) Dubonnet Citron.
I
glass Dubonnet,
1
glass Syrup Citron, balance
Soda \.Vater.
(7) Kirsch and Cassis.
I
glass Cassis,
1
glass Kirsch, balance Sod a
\'\1
a t er.
(8) Kirsch and Grenadine .
I
g lass Kirsch (wineglass),
t
glass Gren adine ,
balance with Soda.
·
(9) Picon-Cointreau .
I
glass Picon,
1
glass Cointreau , Soda \.Vat er.
'V
(10) Picon Grenadine.
lf
r g lass Amer. Picon,
t
glass Grenadine , balance
°"
·(
with syph on.
4.
85
1'
~