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"GOOD
CHEER"
Rye High-Ball
1
shot rye.
1
lump ice. Fill with siphon.
Scotch High-Ball
1
shot Scotch whiskey.
1
lump ice. Fill with seJ.tzer.
1
lump sugar.
~
lemon juice.
HOT DRINKS
American Grog
1
shot Jamaica rum.
Fill glass with ·hot water.
Blue Blazer
Use Heavy Bar Glasses or •Metal Mugs
~
lump sugar.
Fill glass
%
full hot water.
Float with Scotch or Rye.
Set the liqui<j. on fire and pour from one glass
to
another 3 or 4 times. Twi&t lemon on
top and serve.
Burnt Brandy W:ith Peach
Burn
1
shot 'brandy with
1
lump sugar in a
saucer.
Place 2 slices dried peach in hot toddy glass.
Pour liquid over t he peach.
Cafe Boules
Ru'b edge of •cocktail glass with a lemon peel
all around.
Dip in powdered sugar.
Fill
~
•hot coffee,
Yi!
•brandy,
Light with ma1tch and serve.
Claret Punch, Hot
~
lump sugar.
Fill glass
%
ho1 wat er.
Fill
wifo
French claret.
1
lemon peel.
Hot American Grog
~
lump sugar.
1
shot Jamaica rum.
Fill with hot water.
1
slice lemon.