MIXED
DRINKS.
179
222.
om
Collins
The
juice
of
half
a
lemon
in
a
large
glass,
a
barspoonful
of sugar,
a drink
of
Tom
gin;
mix
this well;
2
lumps
of
ice,
a
bottle
of
plain
soda.
Mix
well
and
serve.
223.
luncl)
of
I)iolet0.
(FOR
TWO.)
Put
an
egg
in
a
mixing-glass,
a
spoonful
of sugar,
y<o
of
benedictine,
Yd
of
maraschino,
Yt>
of
anisette,
l
/{>
of
vino
vermouth,
l
/f>
of
creme
de
vanille,
l
/6
of
chartreuse,
2
ponies
of
cream.
Fill
your
glass
with
ice;
freeze
into
a
jelly,
and
strain
into
long
glasses,
and
serve.
224.
tUUltam'a
Summer
(fTooler.
In a
very
long
cut
glass
the
juice
of
two
limes,
a spoonful
of
powdered
sugar,
a
good
dash
of
Seltzer;
dissolve
this
well;
i
pony
of
Santa
Cruz rum,
1
glass
of
California
claret;
mix
this.
Fill
your
glass
with
ice;
ornament
with
slices
of
orange
and
pineapple,
and
ice-cream,
and
top
off
with
strawberries
or
other
berries
in
season.
225.
tUI)t0kea
A
goblet
with
a
little
fine
ice,
2
dashes
of
gum,
i
drink
of
whiskey.
Stir
this
well,
strain
and
serve.