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MIXED

DRINKS.

179

222.

om

Collins

The

juice

of

half

a

lemon

in

a

large

glass,

a

barspoonful

of sugar,

a drink

of

Tom

gin;

mix

this well;

2

lumps

of

ice,

a

bottle

of

plain

soda.

Mix

well

and

serve.

223.

luncl)

of

I)iolet0.

(FOR

TWO.)

Put

an

egg

in

a

mixing-glass,

a

spoonful

of sugar,

y<o

of

benedictine,

Yd

of

maraschino,

Yt>

of

anisette,

l

/{>

of

vino

vermouth,

l

/f>

of

creme

de

vanille,

l

/6

of

chartreuse,

2

ponies

of

cream.

Fill

your

glass

with

ice;

freeze

into

a

jelly,

and

strain

into

long

glasses,

and

serve.

224.

tUUltam'a

Summer

(fTooler.

In a

very

long

cut

glass

the

juice

of

two

limes,

a spoonful

of

powdered

sugar,

a

good

dash

of

Seltzer;

dissolve

this

well;

i

pony

of

Santa

Cruz rum,

1

glass

of

California

claret;

mix

this.

Fill

your

glass

with

ice;

ornament

with

slices

of

orange

and

pineapple,

and

ice-cream,

and

top

off

with

strawberries

or

other

berries

in

season.

225.

tUI)t0kea

A

goblet

with

a

little

fine

ice,

2

dashes

of

gum,

i

drink

of

whiskey.

Stir

this

well,

strain

and

serve.