203 / 256
WINE,
BLACK
CURRANT.
203
365.
Whiskey,
Monongahela.
3
gallons
of
Monongahela
whiskey.
7
do.
pure
spirit.
Color
yellow.
(See
N"o.
91.)
366.
Whiskey,
Scotch.
8
gallons
of
best
genuine
Scotch whiskey.
7
do.
best
pure
spirit.
Mix.
367.
Wine,
Blackberry.
^
ounce
of
ground
cinnamon.
I
do.
do.
cloves.
I
drachm
of
cardamom.
1
do.
nutmug.
5
gallons
of
blackberries,
made
to
a
pulp.
Mix
with
5
gallons
of
water
heated
at
100°
Fahrenheit,
in
which
10
lbs.
of
sugar
have
been
previously
dissolved
;
fill
up
a
10-gallon
keg,
but
keep
back
^
a
gallon,
and
place
it
in
a
warm
atmosphere
;
keep
the
keg
constantly
full
from
this
1
gallon,
and
after
fermentation
h^is
ended
strain
and
press
;
then
add
1
gallon
of
alcohol,
95
per
cent.,
and
filter
or
fine.
(See
Finings,
Nos.
202,
203, 204,
and
205.)
368.
Wine,
Black
Currant.
5
gallons
of
black
currants,
made
to
a
pulp;
mix
with
5
gallons
of
Avater
heated
to
100*^
Fahrenheit,
in
which
10
lbs.
of
sugar
have
been
previously
dissolved;
fill
up
a
10-gallon
keg,
but
keep
back
i
a
gallon
;
put
the
ke^
in
a
warm
place
;
keep
it
constantly
full
from
the
^
gallon
strain,
press,
and
then
add
1
gallon
of
good
alcohol,
95
per
cent.
Filter
or
fine.
(See
Finings,
Nos.
202, 203,
204,
and
205.)