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The Bon "Vivant's Companion
WHITE LION
teaspoonfuls pulverized white sugar
lime; squeeze out juice and put rind in glass
1 wineglass Santa Cruz rum
teaspoonful curacao
Vi teaspoonful raspberry syrup
Mix well; ornament with berries in season; cool with
I 1
shaved ice.
Pousse-Cafes
ABSINTHE FRAPPE
M jigger absinthe
M jigger anisette
Fill glass with shaved ice.
Shake well in shaker; strain; fill glass with fizz water.
POUSSE-CAFE (G. A. Z.)
Maraschino
Rose
'
Creme de menthe
Chartreuse
Brandy
Pour into pousse-cafe glass in order given, over the
bottom of a spoon held in glass so as not to mix the
cordials.