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mixture attains the consistency of a

light batter.

A teaspoonful of cream of tartar will

prevent the sugar from settling to the

bottom of the mixture.

To serve Tom and Jerry, take one

tablespoonful of the above mixture and

one glass of Red Top Rye. Place in

small glass or mug and fill up with boil

ing water. Grate a little nutmeg on top

and serve with a spoon.

a