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RUM CRUSTA
SEPTEMBER
MORN
(Jamaica)
TEA TIME
VOLCANO
JAMAICAN JOLLIFIERS
141
Two teaspoons Lime or Lemon
Juice
Prepare glass thus:
Moisten edge in Lemon, dip m
powdered Sugar
Cut ends from a Lemon; peel rest
like an apple; put rind inside
glass so that it lines the latter
Fill shaker with Ice
Three 9ashes plain Syrup
Three dashes Maraschino
Two dashes Angostura Bitters
J ulce of quarter Lime or Lemon
Half glass Jamaica Rum
Shake; strain into glass
Fruit; serve with spoon
White of one Egg
.
Juice of half Lime or Lemon
One teaspoon Grenadine
Half glass Jamaica Rum
Half glass Jamaica Rum
Half 'glass cold Tea
Dash of Lime or Lemon Juice
Sweeten as desired
~
Heaping teaspoon granulated
Sugar, dissolved in Water
One-half glass Jamaica Rum
Juice of Lime or Lemon (Stir)
Fill with crushed Ice and stir
again :~, .:_ - ~.: .