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01!> WALDORF-ASTORIA BAR BOOK
NARRAGANSETI One-third Italian Vermouth
Two-thirds Rye Whiskey
One dash Anisette (Stir)
After Narragansett Pier, during the "Nineties" the
summer abode of many wealthy patrons of the Old
Waldorf Bar.
NETHERLAND
Dash of Orange Bitters
Two-thirds Brandy
One-third
Cura~o
(Stir)
Possibly invented at the Hotel Netherland, a con–
temporary of the Old Waldorf.
NEUDINE
Dash of Orange Bitters
One-half Italian Vermouth
One-half French Vermouth (Stir)
NEWMAN
Dash of Amer Picon Bitters
One-third French Vermouth
One-third Italian Vermouth
One-third Plymouth Gin
Patronymic of a man who for a time ran the old Hay–
market, a widely famed Tenderloin resort.
NEW ORLEANS Dash of Orange Bitters
One jigger Italian Vermouth
Shake; fizz glass; fill from siphon
NEWPORT
One-fifth Italian Vermouth
Two-fifths French Vermouth
Two-fifths Gordon Gin
Orange Peel
NORMANDIE
Dash of Orange Bitters