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TIPPLE A ND SNACK
CHEESE BALLS
Beat the white of one egg stiff. To this
add 3 tablespoons of grated American cheese.
Mix thoroughly together, and roll into little
balls about the size of marbles.
Fry
these
in deep smoking hot lard. Cheese balls are
most delicious with a green salad.
BUCKWHEAT CAKES
I have eaten many buckwheat cakes, but
never any as delicious as this recipe makes.
Pour two cups of scalded milk over
0
a
cup of fine bread crumbs, and let this soak
for thirty
minut~s.
Add
0
teaspoon of
salt,
0
cake yeast dissolved in
0
cup of
warm water. Stir in enough buckwheat
flour to make a
thin
batter (usually about
1
~
cups). Let this raise overnight.
In
the
morning stir it well, add a tablespoon of
maple syrup and
y,1:
teaspoon of soda dis–
solved in
0
cup of warm water.
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