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M Y NEW COCKTAI L BOOK
OLD-FASHIONED
jigger Rye Whiskey or
any other hard liquor
dashes Orange bitters
dash Angostura bitters
Gum syrup to taste
OLIVETTE
1 jigger Dry Gin
3 dashes Orange bitters
3 dashes Absinthe
2 dashes Gum syrup
dash Angostura bitters
Strain in cocktail glass, put in Olive, twist Lemon peel on
top and serve
OLIVEHE—No.2
50% Dry Gin
50% French Vermouth
3 dashes Orange bitters
3 dashes Absinthe
dash Angostura bitters
Gum syrup to taste
ORANGE
75% Dry Gin
25% Italian Vermouth
juice% Orange
dash Yellow Chartreuse
piece Orange peel in
glass
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