108 / 156
'.
...
10 8
eggs, small glass of Sherry wine, half
teaspeonful of ground cinnamon.
Mix all together and let cook, stirring
frequently until done. Spread in open
dish and brown in oven or under broiler.
|
|
108 / 156
'.
...
10 8
eggs, small glass of Sherry wine, half
teaspeonful of ground cinnamon.
Mix all together and let cook, stirring
frequently until done. Spread in open
dish and brown in oven or under broiler.