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16

One

wine

glass

of

brandy

Fill

glass

up

with

milk;

shake

well

together;

strain in

large

bar

glass

;

grate

nutmeg

on

top

and

serve.

CHAMPAGNE

SOUR.

(Use

a

fancy

sour

glass.)

One

lump

of

loaf

sugar,

saturated

with

two

dashes

of

lemon

juice;

place

in

glass;

Fill

up

glass

slowly

with

wine

;

stir

well

with

spoon

;

or-

nament

with

fruit

in

season.

MILK

PUNCH.

(Use

large

bar

glass.)

Half

tablespoon

sugar;

Wine

glass

brandy;

Half

wine

glass

St.

Croix

rum

Fill

glass

with

fine

shaved

ice;

fill

with

fresh

milk;

shake

well

together;

strain

in

fancy

bar

glass;

grate

nutmeg

on

top,

then

smile.

CURACOA

PUNCH.

(Use

large

bar

glass.)

Half

tablespoon

sugar

;

juice

of

quarter

lemon;

dissolve

well

in

a

little

water;

One

wine

glass of

brandy;

One

pony

glass of

Curacoa,

red.

One-half

pony

glass

of

Jamaica

rum

Fill

glass

with

shaved

ice

Shake

well;

ornament

with

frutt

in

season,

and

serve

with

straws.