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TABLE OF CONTENTS FOR METHODS
REVIEWED AND ADOPTED FIRST ACTION METHODS IN 2015
AOAC 2015.01
Heavy Metals in Food
4
AOAC 2015.02
Sodium Monofluoroacetate in Dairy Powders
20
AOAC 2015.03
Sodium Fluoroacetate in Infant Formula
32
AOAC 2015.04
Monofluoroacetate in Powdered Nutritional Products
47
AOAC 2015.05
Partially Hydrolyzed Gluten in Fermented Cereal‐Based Products
56
AOAC 2015.06
Minerals and Trace Elements in Infant Formula and Adult Nutritionals
68
AOAC 2015.07
Chloride in Infant Formula
85
AOAC 2015.08
Chloride in Infant Formula and Adult/Pediatric Nutritional Formula
96
AOAC 2015.09
Vitamin K1 in Infant, Pediatric, and Adult Nutritionals
104
AOAC 2015.10
Choline and Carnitine in Infant Formula and Adult Nutritionals
117
AOAC 2015.11
Chondroitin Sulfate Content in Raw Materials and Dietary Supplements
130
AOAC 2015.11
ERP Chair Nomination for 2016 Method of the Year
137
AOAC 2015.12
Phosphodiesterase Type 5 Inhibitors in Dietary Ingredients and
Supplements
138
AOAC 2015.13
Enumeration of Aerobic Bacteria in Food
174
AOAC 2015.14
Total Vitamins B1, B2, and B6 in Infant Formula and Related Nutritionals
188
AOAC 2015.15
Nitrogen, Phosphorus, and Potassium Release Patterns in Controlled ‐
Release Fertilizers
208
AOAC 2015.16
Gluten in Processed and Nonprocessed Corn Products
228
AOAC 2015.17
Estimation of Withanolides in
Withania somnifera
242
AOAC 2015.18
Phosphorus and Potassium in Commercial Inorganic Fertilizers
245
REVIEWED AND APPROVED AS FINAL ACTION METHODS IN 2015
AOAC 2012.02
Gram Positive Microbial Identification
261
AOAC 2012.15
Total Iodine in Infant Formula and Adult/Pediatric Nutritional Formula
269
AOAC 2012.15
ERP Chair Nomination for 2016 Method of the Year
279
AOAC 2012.16
Pantothenic acid in Infant Formula and Adult/Pediatric Nutritional Formula
280
AOAC 2012.25
Triphenylmethane Dyes and Their Metabolites in Aquaculture Products
285
AOAC 2012.25
ERP Chair Nomination for 2016 Method of the Year
298