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SA
SAM WARD.
3 dashes Angostura Bitters.
A good liqueur glass of Green Chartreuse.
Mix.
SANDY McKAY.
White of an Egg.
25% Martini Vermouth.
25% Orange Juice.
50% Gin.
3 dashes Grenadine.
Shake and serve in a medium size glass.
SAN FRANCISCO.
1 dash Orange Bitters.
1 dash Angostura Bitters.
33^% Sloe Gin.
33^% Martini Vermouth.
33§% French Vermouth.
Mix and serve with a cherry.
SAN MARTIN.
50% Booth's Gin.
50% Italian Vermouth.
1 teaspoonful Yellow Chartreuse.
Must be very well shaken. A little lemon peel
squeezed on top.
SAN SILVESTRO.
33J% Sansilvestro.
33^% Brandy.
16f% Lemon Juice.
16f% Orange Juice.
Mix.
SANTA CRUZ RUM.
75% Santa Cruz Rum.
25% Lemon Juice.
3 or 4 dashes Goname Syrup.
2 or 3 dashes Maraschino or Curafao.
Shake thoroughly and strain into a large cocktail glass,
full up with Seltzer or Apollinaris water.