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T

BA

BALM.

12i% Orange Juice.

12-|% Cointreau.

75% Sherry.

1 dash Orange Bitters.

2 dashes Pimento Dram Liqueur.

Shake and serve with an olive.

BAMBOO.

1 dash Orange Bitters.

50% Dry Pale Sherry.

50% French Vermouth..

Stir up well,strain into cocktail glass, squeeze Lemon

Peel on top.

An alternative method is—

25% French Vermouth.

25% Italian Vermouth.

50% Dry Sherry.

BARBARA.

25% Fresh Cream.

25% Creme de Cacao.

50% Vodka.

Shake and strain into cocktail glass.

BARNEY BARNATO.

1 dash Angostura Bitters.

1 dash Cura9ao.

50% Capertif.

50% Brandy.

Stir and strain into cocktail glass.

THE BARTENDER.

25% Booth's Dry Gin.

25% Sherry.

25% Dubonnet.

25% Martini Dry.

Dash of Grand Marnier.

Mix.