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T
BA
BALM.
12i% Orange Juice.
12-|% Cointreau.
75% Sherry.
1 dash Orange Bitters.
2 dashes Pimento Dram Liqueur.
Shake and serve with an olive.
BAMBOO.
1 dash Orange Bitters.
50% Dry Pale Sherry.
50% French Vermouth..
Stir up well,strain into cocktail glass, squeeze Lemon
Peel on top.
An alternative method is—
25% French Vermouth.
25% Italian Vermouth.
50% Dry Sherry.
BARBARA.
25% Fresh Cream.
25% Creme de Cacao.
50% Vodka.
Shake and strain into cocktail glass.
BARNEY BARNATO.
1 dash Angostura Bitters.
1 dash Cura9ao.
50% Capertif.
50% Brandy.
Stir and strain into cocktail glass.
THE BARTENDER.
25% Booth's Dry Gin.
25% Sherry.
25% Dubonnet.
25% Martini Dry.
Dash of Grand Marnier.
Mix.