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BLUE BIRD
4 Dashes Angostura Bitters
j Wineglassful of Best
London Gin
5 Dashes Orange Curasao
BLUE LADY
i Blue Curasao
J Best London Gin
i Fresh Lemon Juice
Dash of white ofEgg
BLUE MONDAY
i Cointreau
i Vodka
BLUE TRAIN
i Lemon Juice
i Cointreau
1 Best London Gin
2 Dashes Blue Vegetable
Extract
BOOSTER
4 Dashes Curasao
The white ofi Egg
1 Glass Cognac Brandy
Shake well and strain into
medium-sized glass.
Grate^nutmeg on top
BRAINSTORM
J Wineglass Irish Whisky
2 Dashes Benedictine
2 Dashes FrenchVermouth
Squeeze OrangePeel on top
BRANDY COCKTAIL
2 Dashes Curasao
i Wineglass CognacBrandy
BRANDY VERMOUTH
I Dash Angostura Bitters
i Itahan Vermouth
} Cognac Brandy
BRONX
The Juice of J Orange
i French Vermouth
J Italian Vermouth
I Best London Gin
BULLDOG
Put 2 or 3 Imnps of Ice
into a large tumbler,add
the juice of i Orange, i
glass of Best London
Gin. Fill balance with
Ginger Ale.
Stir and serve with straw
BUNNY HUG
J Best London Gin
J Scotch Whisky
J Absinthe
(This is not recommended)
CHAMPAGNE
COCKTAIL
I Lump of Sugar soaked in
Angostura Bitters
Iced Champagne
SqueezeLemon Peel on top
CHOCOLATE
COCKTAIL
The yolk ofa new-laid Egg
i Yellow Chartreuse
I Medium Tawny Port
Teaspoonful of Crushed
Chocolate
CHORUS LADY
J Best London Gin
I Itahan Vermouth
J French Vermouth
Juice of a i Orange
CLOSE HARMONY
J Best London Gin
J Ron Bacardi
J Forbidden Fruit
4 Dashes Lemon Juice
4 Dashes Grenadine
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