1930 The Art of Drinking What and How by Dexter Mason

16 / 80

ALMOND EYE
1 part gin
1 part orange and lemon juice
Sugar to taste
1 dash almond extract.
Spread rounds of toast with
peanut butter, garnish with a
strip of bacon, and put in the
oven until the bacon is crisp.
Serve piping hot.
[ 16]