29 / 44
Punches
Apple
Punch
LAY
in
a
china
bowl
alternate
layers
of
sliced
Apples
and
Lemons,
each
layer
be-
ing
thickly
strewn
with
powdered
Sugar.
When
the
bowl
is
half
full
pour
over
a
bottle
of
Claret.
Cover
and
let
stand
six
hours.
Strain
through
cloth,
ice,
dilute
with
Water
or
Apollinaris,
and
serve.
Claret
Tea
Punch
JUICE
of
four
Lemons.
Two
cups
of
strong
English
Breakfast
Tea.
Half
a
cup
of
Sugar.
Four
tablespoonfuls
of
Curafoa
or
Maraschino.
Three
quarts
of
Claret.
For
twenty-five
persons.
Canton
Punch
FOUR
cups
of
Water.
One
and
one
half
cups
of
Sugar.
One
half
cup
of
Crystallized
Ginger.
Three
quarters
cup
of
Lemon
Juice.
Three
quarters
cup
of
Orange
Juice.
One
quart
of
Apollinaris.
Boil
Water,
Sugar,
and
Ginger
twenty
minutes.
Strain
and
add
Juices,
and
when
ready
to
serve,
the
Apollinaris.
[Airs.
William
Trowbridge
Forbes]
[
*9
]