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THE BARTENDER'S FRIEND
Saratoga Cooler
Dry Gin
Ginger Ale
Lemon Juice
Water
Sugar
Ice
Sauterne Cobbler
Sauterne Cup
Sauterne Fizz
Sauterne Punch
In a mixing glass dissolve teaspoon-
ful of fine sugar in the juice of
lemon, add i jigger of gin, fill with ice
and shake. Strain into a Collins glass,
add two or three small pieces of ice,
fill with ginger ale, and stir gently.
Follow recipe for Catawba Cobbler, but
use Sauterne in place of Catawba wine.
Follow recipe for Rhine Wine Cup
(which see), except to use Sauterne
for Rhine Wine.
Follow recipe for Brandy Fizz, except
to use a wine glass of Sauterne in place
of brandy.
Follow recipe for Claret Punch, but
use Sauterne in place of Claret Wine.