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K'l.V
H
THE BARTENDER'S FRIEND
Hebe's Cup
Claret
Sherry
Brandy
Soda Water
Lemon Peel
Cucumber
Sugar
Ice
Heidelberg Punch
Highball
Liquor
Ice
Seltzer
Hock Cobbler
t
t
In a small punch bowl thoroughly mud
dle a thinly sliced quarter of a fresh
cucumber, the thin peel of i lemon, and
3 tablespoonfuls of powdered sugar.
Add I qt. of claret,
jigger of
sherry, i jigger of brandy, and a small
bottle of club soda.
Stir thoroughly.
Let stand for 2 hours, and add a chunk
of ice just before using.
Same as Hebe's Cup (which see).
Into a highball glass put a piece of ice,
I drink of whatever liquor is desired,
and fill with seltzer water.
(See
Brandy Highball, Scotch Highball,
Whiskey Highball, etc.)
Follow recipe for Catawba Cobbler, but
substitute Hock Wine for Catawba.