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Jack Rose Cocktail
Apple Brandy
Grenadine
Lemon Juice
Ice
Japanese Cocktail
Cognac
Orgeat Syrup
Boker's Bitters
Ice
Lemon Peel
Japanese Punch
Apple Brandy
Arrack
Lime Juice
Japan Tea
Sugar
Water
Jersey Cocktail
Apple Jack
Angostura Bitters
French Vermouth
Ice
To I jigger of apple brandy, add i
tablespoonful of Grenadine and the
juice of Yz lemon. Shake together
with fine ice, and strain into cocktail
glass.
Into a mixer half full of shaved ice put
I jigger of brandy, 2 teaspoonfuls of
orgeat, and 2 dashes of hitters. Shake
and strain into cocktail glass. Add a
twist of lemon peel.
In a tall thin glass dissolve a cube of
sugar with a tablespoonful of hot water,
add I pony each of brandy and arrack,
and the juice of
lime. Fill with hot
tea. Mix and serve.
Take ponies of apple jack,
pony
of French Vermouth, i dash of bitters,
and plenty of fine ice. Shake. Strain
into a cocktail glass.
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