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20
MODERN
AMERICAN
DRINKS.
Dripped
Absinthe.
(Use
Absinthe
Drip-glass.)
Pour
one
pony
of
absinthe
into
the
bottom
glass,
fill
the
upper
(drip)
glass
full
of
ice-water.
When
two-thirds
of
the
water
has
dripped
into
the
ab-
sinthe
it
is
ready
to
be drunk.
A
few
drops
of
anisette
will
improve
this
drink.
Absinthe,
Italian
Style.
Put
into
a
thin
eight-ounce
glass
containing
a
few
lumps
of clear
ice
one
pony
of
absinthe,
two
dashes
maraschino,
four
dashes
anisette.
Slowly
fill
the
glass
with
ice-water,
stir
well
with
long
bar-
spoon.
Serve.
Absinthe,
Swiss
Style.
Fill
a
mixing-glass
half-full
of
fine
ice,
pour
into
it
one
pony
of
absinthe,
one
pony
of
water,
one
dash
of
gum-syrup.
Shake
with
shaker
until
very
cold,
strain
into
champagne-tumbler,
fill
up
with
siphon
seltzer.
Ammonia
and
Seltzer.
This
is
a
good
remedy
for
the
relief
of
the
depression
following
alcoholic
excesses.
Dose:
Twenty
drops
of
spirit,
ammon.
aromat.
in
a
medium-sized
glass
of
seltzer
or
plain
water.