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HIGHBALL.
(Scotch)
Put in a highball glass;
I square piece of ice;
I piece of lemon peel.
Place spoon in glass, then place
the bottle of Scotch whiskey to the
customer, allowing him to help him
self; after pouring in the liquor fill
up the glass with syphon water or
any water the customer may desire.
(This drink may be made of al
most any kind of liquor desired).
BISMARK HIGHBALL.
Use a highball glass.
I lump of ice.
I piece of lemon peel.
I wineglass of Rhine wine.
Fill up with ginger ale and serve
with spoon.
DEWEY HIGHBALL.
Use highball glass.
1 square piece of ice.
2 dashes of orange bitters;
I pony glass of vermouth.
J wine glass of Toiti gin.
Fill glass with syphon seltzer and
serve.
DUBONNET HIGHBALL.
Use highball glass.
I piece of ice.
J drink of Tom gin.
§ drink Quinquina Dubonnet:
60