Table of Contents Table of Contents
Previous Page  88 / 164 Next Page
Information
Show Menu
Previous Page 88 / 164 Next Page
Page Background

88

BOOTHBY'SWORLDDRINKS

WHITE ROSE

Gin

Yi jigger Anisette

54 jigger

Cream

1 spoon Egg

}4 of white

Shake well with ice, strain into chilled cocktail glass and serve.

WHIZ BANG

Whisky

jigger Fr. Vermouth

jigger

Absinthe

2 dashes Grenadine

2 dashes

Orange Bitters ....2 dashes

Stir well with ice, strain into chilled cocktail glass, twist lemon peel over

and serve.

WILD ROSE

Gin

54 jigger It. Vermouth 54 jigger

Fr. Vermouth 54 jigger Orange Bitters

1 dash

Angostura

1 drop

Stir well with ice, strain into chilled cocktail glass, twist orange peel over

and serve.

WILLIAMSON

Bacardi

54 jigger Orange

1 spoon

Lemon

1 spoon Sugar Syrup

1 spoon

Shake well with ice, strain into chilled cocktail glass and serve.

W.O. p.

Gin

54 jigger Lemon

1 spoon

Claret

54 jigger Sugar Syrup

1 spoon

Shake well with ice, strain into chilled cocktail glass and serve.

X.Y.Z.

Gin

54 jigger Fr. Vermouth 54 jigger

It. Vermouth 54 jigger Lemon

1 spoon

Sugar Syrup

1 spoon

Shake well with ice, strain into chilled cocktail glass and serve.

YALE

Gin

54 jigger Orange Bitters ...2 dashes

Angostura

2 drops

Stir well with ice, strain into chilled cocktail glass, add twisted lemon

peel and dash of seltzer and serve.