COCKTAILS
89
YELLOW PARROT
Apricot Brandy jigger Chartreuse
jigger
Absinthe
5^ jigger (Yellow)
Shake well with ice, strain into chilled cocktail glass and serve.
YORK
Whisky
Yi jigger It. Vermouth Y jigger
Orange Bitters ....3 dashes
Stir well with ice, strain into chilled cocktail glass, twist lemon peel over
and serve.
YOUNG MAN
Brandy
jigger Fr. Vermouth Yz jigger
Curacoa
3 dashes Angostura
2 drops
Stir well with ice, strain into chilled cocktail glass, add Maraschino cherry
and serve.
YVETTE
Gin
Yz jigger Creme de Yvette ...1 spoon
Cream
1 spoon Lemon
1 spoon
Sugar Syrup
1 spoon
Shake well with ice, strain into chilled cocktail glass and serve.
ZAZA
Dubonnet
Vi jigger Gin
jigger
Shake well with ice, strain into chilled cocktail glass and serve.
ZAZA,No.2
Gin
Yz jigger It. Vermouth .,,.Yz jigger
Creme de Menthe..2 dashes
Shake well with ice, strain into chilled cocktail glass, add Maraschino
cherry and serve.
ZAZA, No. 3
Dubonnet
jigger Sherry
jigger
Stir well with ice, strain into chilled cocktail glass, add French hazel
nut and serve.
ZEPHYR
Brandy
jigger Curacoa
1 spoon
Maraschino
2 dashes Angostura
2 drops
Pineapple Syrup ...1 spoon Lemon
to wet glass
Wipe inside of chilled cocktail glass with twisted lemon peel. Then wet
inside with few drops lemon and toss out. Shake other ingredients well
with ice and strain into prepared glass. Add Maraschino cherry and serve.