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COCKTAILS

89

YELLOW PARROT

Apricot Brandy jigger Chartreuse

jigger

Absinthe

5^ jigger (Yellow)

Shake well with ice, strain into chilled cocktail glass and serve.

YORK

Whisky

Yi jigger It. Vermouth Y jigger

Orange Bitters ....3 dashes

Stir well with ice, strain into chilled cocktail glass, twist lemon peel over

and serve.

YOUNG MAN

Brandy

jigger Fr. Vermouth Yz jigger

Curacoa

3 dashes Angostura

2 drops

Stir well with ice, strain into chilled cocktail glass, add Maraschino cherry

and serve.

YVETTE

Gin

Yz jigger Creme de Yvette ...1 spoon

Cream

1 spoon Lemon

1 spoon

Sugar Syrup

1 spoon

Shake well with ice, strain into chilled cocktail glass and serve.

ZAZA

Dubonnet

Vi jigger Gin

jigger

Shake well with ice, strain into chilled cocktail glass and serve.

ZAZA,No.2

Gin

Yz jigger It. Vermouth .,,.Yz jigger

Creme de Menthe..2 dashes

Shake well with ice, strain into chilled cocktail glass, add Maraschino

cherry and serve.

ZAZA, No. 3

Dubonnet

jigger Sherry

jigger

Stir well with ice, strain into chilled cocktail glass, add French hazel

nut and serve.

ZEPHYR

Brandy

jigger Curacoa

1 spoon

Maraschino

2 dashes Angostura

2 drops

Pineapple Syrup ...1 spoon Lemon

to wet glass

Wipe inside of chilled cocktail glass with twisted lemon peel. Then wet

inside with few drops lemon and toss out. Shake other ingredients well

with ice and strain into prepared glass. Add Maraschino cherry and serve.