Table of Contents Table of Contents
Previous Page  95 / 164 Next Page
Information
Show Menu
Previous Page 95 / 164 Next Page
Page Background

HIGHBALLS

95

FIX

Whisky

1 jigger Lemon

1 spoon

Sugar Syrup

1 spoon Seltzer

to fill

Stir well with ice and strain into tall highball glass. Add lump of ice,

seltzer to fill, decorate and serve with straws.

FROZEN ABSINTHE

Absinthe

5^ jigger Seltzer

to fill

Sugar Syrup ...scant spoon

Shake well with ice and strain into highball glass. Add cracked ice, seltzer

to fill and serve with straws.

GIN AND SODA

Gin

jiggers Seltzer

to fill

Stir with lump of ice in tall highball glass. Add seltzer to fill and serve

with straws.

GIN BUCK

Gin

2 jiggers Lemon

% portion

Ginger Ale

to fill

Crush lemon in tall highball glass. Add lump of ice, gin and fill with ginger

ale. Stir well and serve with straws.

GIN WHITE ROCK

Gin

15^ jiggers White Rock

to fill

Stir gin in tall highball glass with lump of ice, add White Rock to fill and

serve with straws.

GOLF LINKS

Whisky

^ jigger Rum

1 spoon

Loganberry

1 spoon Pineapple Syrup ..2 dashes

Lemon

2 dashes Seltzer

to fill

Stir all well with lump of ice in highball glass, add seltzer to fill and serve

with straws.

GOLF LINKS, No.2

Whisky

1 jigger Loganberry

'A jigger

Pineapple

1 spoon Lemon

1 spoon

Rum

2 dashes Sugar Syrup

2 spoons

Seltzer

to fill

Stir well with ice and strain into highball glass, add lump of ice, seltzer

to fill and serve with straws.