46 / 104
46
DRINKS
A
LA
MODE
syrup
(made
in
the
same
way
as
for
Creme
de
Citron).
Add
some
drops
of
cochineal,
and
filter
through
filtering-paper
and
bottle
immediately.
This
liqueur
is
very
good
for
singers
who
suffer
from
relaxation
of
throat.
Crfeme
de
Rose.
Put
twelve
drops
of
oil
of
roses
and
three
of
oil
of
nutmeg
into
a
quart
of
spirits
of
wine.
Shake
the
mixture
well,
and
when
the
oils
are
dissolved
add
a
quart
of
the
syrup
(as
in
Creme
de
Citron)
and
a
sufficient
quantity
of
essence
of
cochineal
to
produce
a
fine
rose
colour.
Filter
and
bottle.
Creme
de
Vanille.
Put
twelve
drops
of
the
tincture
of
vanilla
into
a quart
of
spirits
of
wine
;
shake
well,
then
add
a
syrup
as
before
described.
When
well
mixed
let
it
stand
ten
minutes,
then
filter
it
twice,
or
even
thrice
if
necessary,
through
filtering-paper.
It
should
be
very
bright
and
clear.
Cura9oa.
One
gallon
of
syrup,
two
ounces
of
essence
of
curagoa,
four
ounces
of
lemon
juice,
a
quarter
of
an
ounce
of
essence
of
carmine,
one-eighth
of
an
ounce
of
caramel.
Mix
well,
then
bottle.
Or
it
can
be
made
with
one
gallon
of
syrup,
one
and
a
half
of
essence
of
curagoa,
the
juice
of
four
oranges,
one-eighth
of
an
ounce
of
an
infusion
of
saffron.