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CRUSTAS
BRANDY CRUSTA
Rub rim of wineglass with
slice of Lemon, dip edge in
powdered Sugar, fit into glass
the rind ofone-halfOrange,put
in Maraschino Cherry and fill
with the following mixture:
in shaker, a dash of Angostura
Bitters, one teaspoon each of
Lemon juice and Maraschino,
one glass of Brandy: shake
well,strain into prepared glass
and serve.
GIN,RUM or either WHISKEY CRUSTA
the same as Brandy Crusta, except use liquor chosen.
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