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IRISH FLIP
1
Jigger imported Irish Whiskey,
1
fresh c.'gg,
1
barspcon
rngar, Ice, Mix, and Strain.
COMBINATION FLIP
1
Jigger Hennessey's Brandy,
~2
Jigger Port Wine,
1
fresh egg,
1
barspoon Suga r. Ice, Mix and Strain. Gratea
Nutmc.g top.
GIN FLIP
1
Jigger of Holland Gin,
1
Egg,
1
barspoon sugar. lee
mi; and strain into Glass. Dash Nutmeg on top:
.CLARET FLIP
1
Jigger of Clarc.t Wine,
1
Fresh egg.
1:
barspoon sugar.
Ice, mix and strain into Glass. ·Grated Nutmeg top.
BRANDY FLlP
1
jigger imported Brandy,
1
fresh egg,
1
barspoon suga1.
Ice, l\llix, Strain, nutmeg.
.
'PORT WINE FLIP
1
jiggc.·r Port W"ine,
1
fresh egg,
- 1
barspoon sugar,
let,
Mix, and strain.
SHERRY FLIP
1
jigger of Sherry,
1
fresh egg,
1
barspoon sugar,
lee,
Mix, strain.
THREE STAR FLIP
1
jigger Hennessey's Three Star, Teaspoon sugar, l
fresh egg, Ice, Mix, Nutmc.g.
RUM FLIP
l fre sh egg,
1
jigger J amaica Rum,
1
barspoon sugar,
Ice, Mix, nut meg.
OLD TIMERS FLIP
Serve in Claret· Glass, Yolk of
1
egg,
1
jigger sloe Gin,
2 dashes Apricot Brandy,
*
barspoon sugar,
Ic~·,
Shake
and strain. Nutmeg.
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