LILLIAN WAGNER
Mix well one whit e of egg and one barspoon lemon juice,
1
jigger gin,
1
jigger Cream, bar spoon sugar, Ice, Mix
and serve with soda water, stir. A cherry, slice o1 orange
and sprig mint on top.
KISS IN THE DARK
Juice of ; 2
a
lime,
1/
3
jigger Brandy,
1/ 3
jigger rum,
1/
3
jigger r aspberry syrup. Ice, Mix, serve with gingerale
cherry on top.
COSTERS DREAM
1
nip dogs head bass
AIE:,
1
nip of McGuinness Stout,
Pour contents of both bottles while cold
at
the same t ime
into very very large beergoblet, then fill with draught
Beer.
POUSSE CAFE NO.
1
1/ 5
raspbt'rry syrup,
1/ 5
Maraschino,
1/ 5
Creme de Men–
the (Green),
1/ 5
Curaca.o Brown,
1/ 5
Yellow Chartreuse.
Serve in pousse cafe glass.
POUSSE CAFE NO.
2
1/5
.Grenadine Syrup,
1/ 5
Creme Yvette,
1/ 5
Green
Chartreuse,
1/ 5
Cognac,
1/ 5
Anisette. Serve in Pousse
Cafe Glass.
WHISKEY STRAIGHT
Any drink of whiskey with Chaser if asked for.
SUISSESS
One white of an egg,
;4
jigger of Anisette,
?4
jigger
white absinthe, Barspoon sugar, Ice, Mix, Strain into glass,
fizz
if
desired.
RACE TRACK SPECIAL
1
jigger Bourbon Whiskey,
;i;
jigger French Vermouth,
l barspoon sugar, juice of ; 2 a lemon, Ice, Mix, serve with
rube of ice, Ginger Ale. Sprig mint, cherry on top.
-55-