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MIXED

DRINKS.

I2/

16.

Sfye

Beginner.

A

goblet

with

fine

ice,

2

dashes

of

gum,

2

dashes

of

orange

bitters,

1

dash

of

absinthe,

Yi

of

French

vermouth,

Yi

of

Russian

kiimmel.

Stir

this

well,

strain,

and

serve.

17.

t)e

Brain-Duster.

Into

a

mixing-tumbler

squeeze

the

juice

of

a

lime,

2

dashes

of

gum,

1

pony

of

absinthe,

2

dashes

of

vino

vermouth,

2

dashes

of

sherry

wine.

Fill

your

glass

with

ice,

stir,

strain,

and

serve.

18.

A

goblet

with

2

dashes

of

gum,

i

dash

of

bitters,

i

dash

of

absinthe,

%

of

vino

vermouth,

Ys

of

Russian

kiimmel,

1

dash

of

creme

de

roses.

Fill

your

glass

with

ice,

stir,

strain,

and

serve.

19.

ai)e

linrt

ne.

A

goblet

with

fine

ice,

2

dashes

of

gum,

Yi

pony

of

creme

de

menthe,

i

pony

of

Old

Tom

gin,

i

dash

of

orange

bitters.

Squeeze

the

juice

of

a

lemon-peel

to

it;

stir

well,

strain,

and

serve.