MIXED
DRINKS.
I2/
16.
Sfye
Beginner.
A
goblet
with
fine
ice,
2
dashes
of
gum,
2
dashes
of
orange
bitters,
1
dash
of
absinthe,
Yi
of
French
vermouth,
Yi
of
Russian
kiimmel.
Stir
this
well,
strain,
and
serve.
17.
t)e
Brain-Duster.
Into
a
mixing-tumbler
squeeze
the
juice
of
a
lime,
2
dashes
of
gum,
1
pony
of
absinthe,
2
dashes
of
vino
vermouth,
2
dashes
of
sherry
wine.
Fill
your
glass
with
ice,
stir,
strain,
and
serve.
18.
A
goblet
with
2
dashes
of
gum,
i
dash
of
bitters,
i
dash
of
absinthe,
%
of
vino
vermouth,
Ys
of
Russian
kiimmel,
1
dash
of
creme
de
roses.
Fill
your
glass
with
ice,
stir,
strain,
and
serve.
19.
ai)e
linrt
ne.
A
goblet
with
fine
ice,
2
dashes
of
gum,
Yi
pony
of
creme
de
menthe,
i
pony
of
Old
Tom
gin,
i
dash
of
orange
bitters.
Squeeze
the
juice
of
a
lemon-peel
to
it;
stir
well,
strain,
and
serve.