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74

J

anuary

2015

Global Marketplace

Among the factors working against fare hikes, Mr Seaney

said, are a reluctance on the part of airlines to charge more

on a route than Southwest. And filling empty middle seats will

always requires discounting, especially on low-demand days.

But the October fare hike was sticking, despite concerns

that fliers would be deterred by the Ebola outbreak that had

reached the US after killing thousands of people in West

Africa. Charisse Jones of

USA Today

reported that the

airlines, backed up by some traveller surveys, were saying

that demand had not diminished.

The US airline industry’s first successful system-wide

domestic fare increase since April offered an example of

how a bane to some people is a boon for others.

In an investor’s note quoted in

USA Today

, Jamie Baker of

JPMorgan wrote, “Evidence of domestic fare traction can

hopefully allay investor concerns that lower fuel prices will

simply be handed over to passengers in the form of lower

fares.”

Of related interest . . .

If US travellers by air are not benefiting from the decline in

fuel prices, others are.

When, on 14 October, the Paris-based International Energy

Agency published a report lowering its estimate for growth

in gasoline demand for last year and this, Americans were

spending some $230 million a day less on the automotive fuel

than they were on 4 July. The savings – based on price and

consumption calculations by AAA, the biggest US motoring

group – is easily explained. The Organization of Petroleum

Exporting Countries was reporting its highest production in

over a year and US oil output was at the highest level since

1985.

The falling price of gasoline in the US was following a drop in

the broader oil market. Brent Crude, the global benchmark,

closed at $86.16 a barrel 17 October on the London-based

ICE Futures Europe exchange after slipping the day before to

$82.60, the lowest level since November 2010. US benchmark

West Texas Intermediate settled at $82.75 on the New York

Mercantile Exchange, after trading below $80 on 16 October

for the first time since 2012. The lower cost of filling the tank

represents the most tangible benefit yet that US consumers

had seen from a record boom in domestic oil production, a

surge contributing to the global crude glut and helping reduce

international prices.

Two presumptions about

‘fracking’, both open to challenge:

its environmental threat and its

virtually limitless potential

Coverage of hydraulic fracturing, both in the general press

and in scientific journals, tends to centre on two aspects of the

controversial method of producing natural gas from shale: its

danger to the environment and its promise of financial reward.

Recent reports suggest that, in both cases, conventional views

of “fracking” are questionable.

As distinguished from a gusher oil well, the term “well” here

denotes a drilled access to the exploitable rock. Shale gas

producers commonly bore a deep vertical well that is then

extended horizontally in several directions into the rock, like

spokes from a hub. In fracking, water and chemicals are

injected at high pressures into these spokes, creating fissures

and releasing the trapped natural gas.

The principal environmental concern is that fracking could

cause the gas to migrate into drinking water aquifers. But

a study of tainted water in areas of the US with extensive

deposits of gas-bearing shale exploited over years by means

of fracking shows that such contamination is more likely due to

leaky wells than to the extraction process itself.

As reported by science writer Henry Fountain in the

New York

Times

, the study, published 15 September in the Proceedings

of the National Academy of Sciences, looked at seven sites in

Pennsylvania and one in Texas where water wells had been

contaminated by methane and other hydrocarbon gases. The

researchers found no evidence that fractured shale led to

water contamination. Instead, they faulted the cement used

to seal the outsides of the vertical wells, or the steel tubing

used to line them, for allowing gas to leak up into the wells

and into aquifers. (“Well Leaks, Not Fracking, Are Linked to

Fouled Water,” 15 September)

“In all cases, it basically showed well integrity was the

problem,” said Thomas H Darrah, a researcher at Ohio State

University and the study’s lead author. Rather than deriving

from the shale itself, the leaking gas was mainly traced to

shallower gas-rich pockets through which the vertical wells

were drilled on their way to the shale formations. The good

news, Dr Darrah said, is that “improvements in well integrity

can probably eliminate most of the environmental problems

with gas leaks.”

Richard J Davies, a professor at Newcastle University in

Britain and a petroleum geologist not involved in the study,

told the

Times

’s Mr Fountain that it confirmed what he and

others had shown earlier: that the fissures created by fracking

were generally not long enough to affect aquifers.

“It is good to know which parts of the fracking process are the

ones we need to worry about,” Dr Davies said.

The assumptions of ‘the shale

revolution’ rest on recovery

rate estimates that may be too

optimistic by far

“By calculating the production numbers on a well-by-well

basis for shale gas and tight oil fields throughout the US, Post

Carbon concludes that the future of fracking is not nearly as

bright as industry cheerleaders suggest.” The work cited by

Steve Horn, of the Montreal-based Centre for Research on

Globalization (CRG), touches on the second major perception

of hydraulic fracturing: its association with handsome profits.