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APPENDIX.
143
decant and bottle. Both are used as pleasant cor-
• dials.
NEGUS.
I.
(Red.)
Port wine
1
bottle
(li
pints);
i
nut–
meg, grated ; the juice of
2
lemons, and the yellow
peel of one; lump sugar
i
lb.; pnt the whole into a
bottle, add boiling water
3
pints, cork down close,
and macerate with agitation.
*
**
Very excellent.
The addition of a single drop of essence of amber–
gris, and
6
or
7
drops of essence of vanilla, improves it.
II. (White.)
From white wine, as the last.
***A
single glass of the above may be made by observing
the same proportions.
PUNOH.
I.
J
nice of
3
or
4
lemons ; yellow peel of
1
or
2
lemons; lump sugar
t
lb. ;
boilin~
water
3l
pints ;
infuse
l
an hour, strain, add porter
l
pint ; rum and
brandy, of each
f
to
1
pint, (or either alone
ll
to
2
pints) and add more warm water and sugar, if desir–
ed weaker or sweeter.
II.
(Cold Punch.)-Arrack,
port wine, and water,
of each
1
pint ; juice of
4
lemons ; white sugar
1
lb.; mix.
Digitized
by