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140

APPENDIX.

IMITATION CIDER.

To 8 galls. soft water,

8 lbs. N. 0. sugar,

7 oz. tartaric acid,

1 qt. yeast.

Put the ingredients into a c&j!k and stir it up, after

standing 24 hours with the bung out. Bung it up

close, add 1 gall. spirits, and let it stand 48 hours,

after which time it is ready for use.

BITI'ERS.

Brr:rERs are considered as tonic and stomachic, and

to improve the appetite when taken in moderation.

The best time

is

early in the morning, or an hour

before meals.

An

excessive use of bitters tends to

weaken the stomach. They should not be taken for

a longer period than a fortnight

at one time,

allow–

ing a similar period to elapse before again having

recourse to them.

'

BRANDY BITI'ERS.

SPIRIT BITrERS.

I. Dried orange and lemon peel, of each 2 oz. ;

fresh ditto, of each 3 oz. ; good brandy 1 gallon ;

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