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rawling'S mixed drinks 15
one-half measure Irish whiskey
one-half measure grape juice;
shake well and strain into the cocktail
glass.
3
Bamboo Cocktail.
Pour into the mixing glass contain
ing a few lumps of ice
one-half measure French vermouth
one-half measure sherry
three drops Peychaud bitters;
strain after stirring well; add an olive
and a twist of lemon peel.
4
Barkeeper's Brandy Cocktail.
Put into an old-fashioned bar glass
one-half cube of sugar
two spoonsful seltzer water
one thick slice of lemon peel;
press this well until the lemon oil has
been extracted. Then take
three drops of Angostura bitters
two-thirds measure cognac
one or two lumps of ice,
stir well, remove the ice and serve.