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OLD WALDORF-ASTORIA BAR BOOK
GRENADINE
HORTON
JAP
MORNING
GLORY
MURDOCK
Juice one-half Lemon
One-half spoon Sugar
One pony Grenadine
One pony Milk:
One jigger Tom Gin
Ice; shake; strain; fill from siphon
Gin fizz, with three or four sprigs
of Mint, shaken up
Juice one-half Lemon
One spoonful Sugar
One-half jigger each of Rye Whiskey
and Port Wine
White of one Egg
Frappe; strain; serve with Seltzer
and one slice Pineapple
Juice one-half Lemon
One-half spoon Sugar
White of one Egg
One jigger Scotch
Xwo dashes Absinthe
Shake; strain; fill from chilled
siphon
Two lumps Ice, dissolved in pony
of Water
Two pieces Lemon Peel
One jigger Rye Whiskey
Fill glass with Ice
Fizz from siphon