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2

ONE AMBITION: TO IMPROVE THE WELL-BEING OF ALL

2. Creating great living places

32

SAINT-GOBAIN

- REGISTRATION DOCUMENT 2016

COMFORT AND WELL-BEING FOR INDIVIDUAL NEEDS

2.3

COMFORT IS

SYNONYMOUS

WITH HEALTH

AND WELL-BEING

BUILDING

SCIENCE:

COMFORT

DESCRIBED

IN FIGURES

… AND WE CAN

MEASURE

THEM EASILY

MULTI-COMFORT:

WE KNOW HOW

TO IMPROVE

THESE FIGURES

air quality, etc. When developing solutions and the products

that comprise the room (ceilings, floors, walls, windows, etc.),

the first step is to understand the required comfort levels, in

terms of temperature ranges, noise levels in decibels,

percentage humidity, etc.

In any room, the well-being of the occupant depends on a

certain number of factors: temperature, humidity, sound level,

therefore the health, efficiency and productivity of end

customers.

This novel approach to the design process, underpinned by

intensive needs analysis, makes the user the central focus of

the entire innovation process. Saint-Gobain has summarized

this approach under the name “Multi-Comfort”: several

parameters, rather than just one, determine wellbeing, and

Building science quantifies comfort

2.3.1

comfort and adopting a balanced approach to them, at the

same time as developing products that reduce the user’s

energy bill and offset the CO

2

emissions generated by their

manufacture in just a few months.

The primary tool for advancing along the road of

Multi-Comfort and sustainable construction is R&D.

Innovation provides Saint-Gobain with the means to make

progress, propose new standards, keep on improving the

performance of solutions and avoid banalization. The R&D

teams involved in Building science are driven by the common

challenge of understanding the parameters that delineate

combination of all these sensations that provide the sense of

wellbeing that improves quality of life. Saint-Gobain has

introduced an extensive program for better assessment and

measurement of comfort.

While comfort is an immediate concept for each individual, it

is often still difficult to quantify or grasp. Comfort appeals to

all our senses. Comfort is the visual appeal of the buildings

that we see. It lies in the ability to hear in a full restaurant on a

Saturday evening. It also means breathing filtered air in an

office block in New York or Paris-La Défense. Comfort is the

be used by thousands of Saint-Gobain employees to collect

temperature, humidity, noise, light or air quality data. The

Comfort-meter also draws on the power of Big Data to

establish standards that reflect cultural specifics and

individual preferences.

For example building on digital techniques, Saint-Gobain has

developed a tool named comfort-meter to create a direct link

between the concrete elements such as materials and

individual perceptions of comfort. The Comfort-meter is a

matchbox-sized box with sensors that send information to a

Smartphone, which then reports it via an interface. It can thus

So, if we take 68 decibels as a reasonable average sound level

for a restaurant, it can be slightly higher in a Latin country

and a little lower in a Nordic country. The lessons learned

from this intelligent tool can also be used for a meeting room

where temperature is still the first data item requiring control.

More than the tool, Saint-Gobain’s teams have integrated

experts in physiology, psychology and sociology to better

understand the individual, cultural, and subjective dimension

of comfort perception. The objective is still to define comfort

for the future and make possible the diagnostic of comfort

level of an existing building or the check the quality of the

technical improvement during a renovation.