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WHISKEY SMASH
I teaspoonful sugar
3 sprigs of fresh mint
Little water to dissolve sugar,
crush mint until essence is
extracted
Vz glass cracked ice
'100% rye whiskey.
Stir well with spoon, orna
ment with fruits in season and
serve with straws.
WHISKEY TODDY
I teaspoonful sugar
I teaspoonful water
I jigger of whiskey.
Dissolve sugar in a little
water, add the whiskey, stir
with spoon and serve.
WHITE HORSE
(Use large glass.)
2 dashes Angostura bitters
I piece of ice
Juice Yi orange
50% White Horse Scotch
whisky
I bottle of ginger ale.
Stir well with spoon and
serve.
(This is an excellent sum
mer drink.)
WHITE LION
Use large bar glass, half full
of ice
I teaspoon pulverized sugar
Juice of Vi lime or lemon
I jigger of Santa Cruz rum
3 dashes Curacao
3 dashes raspberry.
Shake well, strain into a
stem glass and serve.
WHITE PLUSH
50% rj'e whiskey
25% Maraschino
I fresh egg
Fill glass with milk
V2 glass cracked ice.
Shake well with shaker,
strain and serve.
WHITE RAT
75% Oxxcenee or White
Absinthe
25% Anisette
Fill glass with fine ice.
Shake and strain, fill glass
with carbonic.
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