1930 Cocktails by "Jimmy" late of Ciro's London

PURITAN

4 parts Plymouth Gin

2 parts French Vermouth

1 part Yellow Chartreuse

2 dashes Orange Bitters per cocktail.

PUSSYFOOT

1 part Lemon Juice

1 part Orange Juice

1 yolk of an Egg per cocktail

Grenadine to taste.

QUAKER

2 parts Brandy

2 parts Jamaica Rum

1 part Lemon Juice

1 part Grenadine.

QUARTER-DECK

4 parts Jamaica Rum

2 parts Sherry

1 part Lime Juice.