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DEINKS
87
Milk Punch.
1 barspoonful sugar.
% jigi®r bourbon.
% jigger French brandy.
1 dash rum.
Fill mixing glass with fresh, rich milk. Shake
well. Strain in lemonade glass and serve little
nutmeg on top.
Millionaire Punch.
Juice of 1 lemon.
1 dash of lime juice.
1 barspoonful sugar.
1 jigger of very best whiskey.
2 dashes of grenadine syrup.
Shake weU. Strain into goblet and decorate
with fruit.
1 dash creme de menthe on top.
Monticello Punch.
1 pint imported champagne.
1 jigger brandy.
% lemon juice.
Sugar to taste. Dress with fruits in season.
Peach Brandy Punch.
Juice V2 lemon.
1 barspoonful sugar.
1 jigger peach brandy.
Shake, strain into goblet filled with fine ice.
Dress with fruit.
Pony Punch.
Juice of 6 lemons.
Juice of 14 pineapple.
1 quart bourbon whiskey.
1 quart green tea.
% pint Jamaica rum.
% pint maraschino, French.
Mix well together and serve in punch glass. Dress
with fruit.
Begeut Punch.
1 lemon, sliced.
1 orange, sliced.
1 can pineapple and juice.
1/4 pint St. Croix rum.
% pint rye whiskey.
18 lumps of sugar.
Mix in punch bowl and let stand 2 hours in
cold place; then add quickly 1 pint of tea and
mix slowly with above.
When ready to serve set on table and add 1
quart of champagne.